It's the start of the season for apricots here in Las Vegas and it's a short window to get them picked before the birds. My sister ...

Sustainable Living and Preserving the Future!
It's the start of the season for apricots here in Las Vegas and it's a short window to get them picked before the birds. My sister ...
Apricot pie filling is new for me and what an outstanding cobbler it will make. I made a pie with a crumble topping a few weeks ago with th...
There is a rainbow of colors that you can make from your standard applesauce using additional fruits from your farmer market or store. Seve...
My goal this week is to make Jams that work great with yogurt and homemade granola. This apricot mango is just perfect since the apricot sta...
Another great recipe from Lila that she adapted from the Fruit Cocktail recipe on this site. Enjoy! Fruit Salad 1 pineapple cut into ti...
Every once and a while a jam combination comes to you that makes you want to tell a million people how amazing this"one" is and ho...
When you are looking at bowl after bowl of apricots and trying to come up with something different to can using a new flavor combination can...
Some of the recipes missing from my site are the basics; Strawberry Jam, Peach Jam, Apricot Jam and fruits on their own. I know that those r...
When I'm in the mood to do canning in the off season I try to look for recipes that have dried or frozen fruit as one of the ingredients...
My trip to Las Vegas for my mom's 80th birthday was exactly as I wanted it to be; Relaxing, Fun, and most of all, away from the stress...
So I took the time the other day to take a look at my "sweet" inventory in my canning pantry. I found that the few jars that I had...
One of the most overlooked and under rated savory dish is the chutney. I am guilty of putting this original Asian and Indian condiment low o...