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I was inspired again by the sheer ingeniousness of my friend Miranda. Randie as many call her came up with an Irish inspired idea of canning... -
Water Curing Olives! Water curing is the second process I have completed. This process is easy but takes a long time. Once you have finis... -
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This week I found myself with berries to make jam but for the first time in I can't remember I went to the cupboard and there wasn't... -
I have made the Bread and Butter pickles which by the way are so good that my hubby eats them for a snack. I wanted to try making Sweet ... -
Shari sent me this Sweet Pickled Visalia Onion recipe and I had to share since who doesn't love Vidalia Onions! Shari's twist on a c... -
One of the freshest tastes is homemade apple juice. When canning it at home from your juicer the process is quick and can be put up in half... -
Many will ask what is Piccalilli (Pick-a-Lilly)! The answer depends on where you live in the world. Even here in the United States there are... -
Since berry season is very close I was browsing through some online sites looking for some inspiration for uses in canning. Strawberries usu... -
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Another simple recipe for making a quick jam and using Clear Jel to thicken it. Peach Jam made with Clear Jel (note: this is a small ... -
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A quick post as I finally got the chance to make Renee's Teriyaki Sauce for canning. My great nieces are the pickiest of eaters but lov...
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