Paula posted a fantastic picture of her recently made Peach Lavender Jam from The Small Batch Canning Book and I knew that I had to have i...
Sustainable Living and Preserving the Future!
Paula posted a fantastic picture of her recently made Peach Lavender Jam from The Small Batch Canning Book and I knew that I had to have i...
After a crazy Monday the canning on Tuesday was a welcome evening in the kitchen relaxing with two great ingredients. Plums, dark and sweet,...
As many of have read in the past I have canned many times using herbs as a way of taking the basic flavors of a jam, jelly or preserve to ...
T oday I had a challenge by my two friends, Mardena & Shelly, to bring something to the garden exchange made from edible flowers. The th...