Grapefruit Ginger and Black Pepper Marmalade

This recipe gave me a hard time... yes it didn't set for me the first time so I waited three days and poured the contents back into my p...

Kumquat Ginger Marmalade

The last recipe using the kumquats is probably my favorite. I love the flavor of crystallized ginger and just like ginger added to apricot ...

Lemon Ginger Marmalade

Darcie shared her batch of Lemon Ginger Marmalade that she put up and it was a rousing success. Some of us struggle with the citrus season s...

Pomona Pectin - Gingered-Lemon Fig Preserves

This is one of the first recipes that I have done and adapted from the Pomona Pectin Canning Cookbook. I wanted to share it since Pomona pec...

Apricot Ginger Rosemary Jam

Every once and a while a jam combination comes to you that makes you want to tell a million people how amazing this"one" is and ho...

Apricot Ginger Raspberry Jam

When you are looking at bowl after bowl of apricots and trying to come up with something different to can using a new flavor combination can...

Canning Pickled Ginger

I don't know about you but when I go out for sushi the pickled ginger is just as good as the raw fish. It always surprises me that until...

Jammin with Dried Figs and Pears - Figgy Pear Jam

Well the holiday has past, the skies are blue here in Santa Barbara, and the farmers markets are still cranking out lots of fresh produce. B...

Green Tomato Marmalade - Last of the green tomatoes!

Here is the first of the three recipes I did yesterday while other canning friends worked on holiday recipes to give as gifts. It was an eas...

Ginger Pear Butter

Somewhere in the shuffle there are a few recipes that got mistakenly deleted from the site that were really great canning recipes and I want...

Gingerbread Jam - Two Canning minds - Two different recipes!

Earlier this month one of my new FB friends, Maria, who actively participates on my SB Canning page challenged me to come up with a jam that...

Sassy Fig Orange Jam

Just a quick post to round out my Monday canning. I still have figs in the frig macerating (diced and added sugar to preserve) and waiting f...

Lemon Ginger Zucchini Marmalade

I have been so busy that I haven’t posted the recipes that I have worked on over the last week. I did add some new tips and information to ...

Rhubarb Ginger Jam and Rhubarb Cherry Vanilla Jam

I was home most of the day yesterday and was excited that my husband didn't have to work till this afternoon. The weather was cool but ...