I am absolutely sure that everyone who has ever made cowboy candy, which are pickled jalapenos, has had some of that spicy sugar syrup left ...
Pomona Pectin - Gingered-Lemon Fig Preserves
This is one of the first recipes that I have done and adapted from the Pomona Pectin Canning Cookbook. I wanted to share it since Pomona pec...
Sassy Fig Orange Jam
Just a quick post to round out my Monday canning. I still have figs in the frig macerating (diced and added sugar to preserve) and waiting f...
Canning More Chocolate - Orange and Figs both fantastic toppings!
Tonight was an experiment in chocolate again. Not just any canning experiment but one that will be the subject of one of my holiday classes ...

Fig Lime Jam - Made in Las Vegas Part Two
Another great recipe for Cheryl's figs took her to Cooking Light to find a Jam that when she explained it seemed like a weird combinatio...

Fig Marmalade - Made in Las Vegas
My sister Cheryl in Las Vegas is busy with a tree full of figs and getting them in jars and the freezer. She has been looking for some new c...
Canning Group - Figs, Pickles, and now Chocolate Raspberry Topping!
After two crazy days of volunteering at the California Wine Festival I got back to what I love best. I set up the kitchen the way I usually ...
Fig Heaven Jam - 1st figs of the season!
Last year I wasn't thrilled with the few recipes that I did with figs. In fact I don't think that there was one that I could say tha...

Apple Pie Tartlets and Homemade Fig Newtons
Tonight I spent most of the evening creating some amazing desserts that used the jars that I had already made on my shelves. I have my canni...
Double Canning Night - Fig Jam and Zuchini Salsa OMG!
On the property are 6 fig trees and they are so full of figs I decided to start the process of canning them. As you remember from the start...
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